Tuesday, December 17, 2013

PATIALA




Patiala is relatively a young city of royal heritage and rich tradition. Founded in 1764 by Baba Ala Singh, a soldier par excellence on an ancient mound, "PRASTHALA", frequently referred to in the Mahabharta epic, Patiala has since then acquired a place of eminence in political, social, religious, music and fine arts, cultural, academic and military spheres. It was Maharaja Bhupinder Singh (1900-1938) who gave Patiala State a prominent place on the political map of India. Later at the time of Indian independence his son Yadvindera Singh took a patriotic lead by signing the instrument of accession facilitating the process of national integration.
Patiala  the area of Maharajas is actually famous to its ‘peg’, ‘pagri’, ‘dresses’, ‘jutti’, ‘Patiala sahi salwar’, Reshmi naale, Foodstuff like ‘Makki de roti’ and also ‘Saraason da saag’, folk songs, dances including Gidha and also Bhangra, it is traditions and also culture.
In 1714 A. D Baba Ala Singh believed its authority. Patiala formerly known as ‘Ala De Patti’ since Baba Ala Singh was the founder with this place. In 1763 Baba Ala Singh laid the foundation of “Quila Mubarak”. Metropolis is built throughout the Qila Mubarak. The part of district Patiala is called “Malwa”.
  • “Maharaja Bhupindra” Singh (1900-1930) acquired given Patiala the prominent devote politics and in the field of sports. Massive architectural styles were made during their time. “Yadwindra Singh” boy of Maharaja Bhupindra Singh, came to your front to sign this instrument associated with accession Hindus associated with Sirhind work out first with Patiala. They opened the business exterior the”Darshni Gate”. The low cast got devote Patiala city known as “Chur Majris”. Another localities have been of Dancing Girls. Dharampura Bazar numerous by lording it over Elite. Beneath rule associated with Maharaja Narender Singh (1845-1862) has given embarkation round a fortified place and also ten entrances around Patiala have been constructed.

No comments:

Post a Comment